Begin by meeting in Piazza Duomo, then make your way to the factory. Have your instructor test you on your knowledge of the lemon liquor. Listen to your instructor provide an introduction to limoncello, including information on the type of alcohol used and how to recognise a quality drink.

Next, be shown how to taste it and at what temperature to serve it. Try different types of limoncello and put your new-found knowledge to the test. Learn how to produce the factory's family recipe. Get some tips for making it at home. Finally, try some snacks, including lemon cake and biscuits.