Join us for an unforgettable dining experience on the beautiful Amalfi Coast! Our cooking class will take you to the heart of the Italian gastronomic tradition, where you will learn to prepare three iconic dishes: fresh mozzarella, delicious tiramisu and homemade tagliatelle.

Guided by our experienced chefs, you'll start with the production of mozzarella, learning crafted techniques to achieve a perfect texture. Next, you'll dedicate yourself to creating ravioli, local ingredients, and learning the secrets to impeccable pasta. Finally, you will discover how to prepare the classic Italian dessert, tiramisu, with its creamy and flavourful layers.

After getting your hands on it, you'll relax in our picturesque farmhouse for a tasting of the prepared dishes, accompanied by an excellent wine produced on our farm. This experience will not only enrich your culinary skills, but will also make you experience the true essence of Amalfi cuisine and hospitality.

Book now and bring with you the authentic flavours of Italy!