Join a unique culinary journey into the heart of Uzbek culture with this authentic plov cooking experience.
Hosted in a cosy local home, this experience gives you the chance to learn how to prepare Uzbekistan’s most famous dish — plov — from scratch. Together, we will explore the ingredients, techniques, and traditions behind this beloved meal.
You will take part in the full cooking process: from preparing the rice and cutting fresh ingredients to mastering the timing and flavours that make real Uzbek plov so special.
While the plov is cooking, enjoy a relaxed atmosphere, learn about local life, traditions, and hospitality, and ask any questions you have about Uzbekistan.
Finally, we will sit together and enjoy the delicious homemade meal — just like locals do — with tea and great conversation.
Whether you are a food lover or simply curious about Uzbek culture, this experience offers a truly memorable and personal connection