Discover the secrets of making fresh Italian pasta in the heart of Veneto. Join our hands-on cooking class and learn to create authentic tagliatelle and ravioli from scratch. Guided by an expert chef, you'll master traditional techniques and enjoy your culinary creations paired with our exclusive Bardolino wine.

Learn to prepare tagliatelle and ravioli with the help of a professional chef. After the cooking session, enjoy tasting your creations, paired with wines from our production.

Enjoy an unforgettable experience with your friends and family.
NOTE:
Access reserved to registered participants only
For organisational, Security and space reasons, companions, children, or unregistered guests are not allowed unless agreed in advance.
Extra guests may be denied entry, and if the group chooses not to join, it will be considered a no-show.