Discover the rich history and culinary versatility of barley in Berwick's engaging Barley Workshop. Participants will dive into the origins of this essential grain, exploring its significance to local culture and cuisine. Throughout the interactive workshop, you’ll roll up your sleeves to create delicious barley dishes, all while enjoying a sociable atmosphere filled with fascinating stories. After cooking, gather around to savour a generous feast featuring the finest locally sourced ingredients, celebrating the flavours of barley. Leave with newfound appreciation for this remarkable grain and a collection of recipes to inspire your cooking at home.

• Hands-on workshop focused on the history and culinary uses of barley
• Prepare and taste a variety of barley dishes
• Emphasis on locally sourced produce in a communal dining experience
• Engaging hosts provide insights into the local landscape and food culture