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A plate of pasta with meat and a garnish of parsley. 1
A plate of cooked pasta with a wooden-handled kitchen tool in the background. 2
A person preparing dumplings on a wooden cutting board. 3
Two people in a kitchen, one wearing a white apron and the other in a black top. 4
A person in a kitchen with a white apron, a patterned shirt, and a door with a decorative curtain. 5
By La Cucina di Graziella

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is S$235 per adult

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • You will discover the true Italian cuisine as it has been handed down, both that of my region and other Italian regions. You will learn how to use the right ingredients, appreciate their absolute quality, and also use special tools. A vegetarian menu is also available on request.
    I will explain in detail how to prepare the recipes of the menu, and I will deliver a printed version, so with the technique you have acquired you can replicate the dishes of Italian cuisine at home.
    You'll have fun learning how to prepare dishes and getting your hands dirty, and eventually we'll enjoy everything at the table, where you'll be sitting with me and my family.

Activity location

  • Via San Liborio
    • Via San Liborio
    • 00053, Civitavecchia, Lazio, Italy

Meeting/Redemption Point

  • Via San Liborio
    • Via San Liborio
    • 00053, Civitavecchia, Lazio, Italy

Check availability

Civitavecchia Private Cooking Course to Make Pasta

  • Activity duration is 3 hours3h
    3h
  • English
Starting time: 12:00
Price details
S$234.50 x 1 AdultS$234.50
Total
Price is S$234.50

What's included, what's not

  • Inclusions
    Smooth and/or carbonated
  • Inclusions
    Tuscan red wine (e.g.: Chianti Classico) or white wine (e.g.: Frascati Superior)
  • Inclusions
    Guide
  • Exclusions
    Private transport

Know before you book

    • Public transport options are available nearby
    • Infants are required to sit on an adult’s lap
    • I only serve alcoholic drinks to travellers 18 years and older. Travellers under the age of 18 will only be served soft drinks.
    • Not recommended for people with cat allergies.

Activity itinerary

With this experience you will learn to make fresh pasta completely by hand, using only the rolling pin. The course involves making the dough starting from the classic fountain on the wooden board with which to make the rolled-out dough with the rolling pin. From this, the classic knife-cut tagliatelle and ricotta and spinach ravioli will be obtained, another classic of grandmother's cooking. Once the pasta is ready, all that remains is to taste it with my toppings, chosen according to the season and my imagination. I will also teach you how to prepare the famous Tiramisu, the most famous Italian dessert made with coffee, ladyfingers, and mascarpone cream. The cooking course also includes a welcome aperitif, a great bottle of wine for every 2 people, unlimited water, and coffee.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Via San Liborio
    • Via San Liborio
    • 00053, Civitavecchia, Lazio, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Via San Liborio
    • Via San Liborio
    • 00053, Civitavecchia, Lazio, Italy

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