Hop on your bike and ride into the areas where Copenhagen's food scene actually happens. This tour takes you through Vesterbro and Nørrebro, past Kødbyen, the Carlsberg Brewery, and Torvehallerne, the market hall at the heart of Copenhagen's new food culture.

You'll stop at five handpicked spots beloved by locals: freshly baked Wienerbrød, proper Copenhagen ice cream, an extraordinary craft beer, and a sit-down plate of smørrebrød with homemade snaps to finish. Your guide brings it all to life with food history and insider knowledge that only a local can offer. Every stop is vegan and vegetarian friendly, with flexible options for meat and fish eaters.

This is a 3.5-hour ride through real areas, with five tastings spanning traditional and contemporary cuisine, insider tips along the way, and enough culinary history to explain how a small Nordic city became one of the world's most exciting places to eat.

Suitable for all dietary preferences and fitness levels.