Heading north you will arrive at Nuestra Señora de Lourdes, an impressive neo-gothic cathedral in the heart of Chapinero. A shortstop can be made here to enter if the cathedral is open and if it suits your interest. Next, you will walk a few steps to taste Pan de Bono and Avena, a typical snack from Valle del Cauca region.

You will continue some streets ahead to drink a delicious cup of coffee prepared by a barista with your method of preference. This coffee is served at Café Cultor, a responsible coffee shop that serves fair trade, organic coffee from various regions of Colombia. Here you will understand why Colombian Coffee is so famous and distinctive in its flavor, and how a preparation method can make a huge difference in highlighting coffee qualities. To give this tour a sweet end you will stop to try unique chocolate truffles filled with delicious fruit jams from Colombia in a place that brings sweet flavors from around the country into a traditional Chapinero house. Here you will also learn about the impressive story of these cacao farmers who left fear and illegal coca-farming behind to produce the most unique and tasty chocolates in Colombia.