Discover the art of Italian bread-making with a hands-on class, perfect for those who love to get their hands dirty. In a cosy and fragrant workshop, learn the secrets to creating perfect bread and focaccia, following the techniques of master bakers step by step.

From choosing the right flours to kneading the dough and baking, each phase is explained with care and simplicity. During the lesson, knead, shape, and bake your own bread, breathing in the authentic atmosphere of Italian kitchens.

At the end, enjoy a delicious tasting of freshly baked products, accompanied by extra virgin olive oil and local specialities. To conclude on a sweet note, savour a creamy artisanal gelato made with genuine and seasonal ingredients.

This tasty and fun experience is perfect for families, couples, or friends who want to enjoy an authentic moment, learning and tasting the traditions of Italian bread-making.