Enjoy an authentic experience at the heart of Italian cuisine with a hands-on class lasting approximately 1.5 hours, led by a private chef.

During the class, you will prepare three recipes from scratch, choosing from great traditional classics or more creative options, according to your tastes and your level of experience.

You will be guided step by step by Lucrezia, the chef and host, who will share techniques, secrets, and useful tips to help you create perfect dishes.

The experience is fully customisable and designed to provide an engaging, educational, and enjoyable experience, suitable for both beginners and cooking enthusiasts.

At the end of the class, you will be able to sample the dishes you have prepared, enjoying a convivial moment in a warm, authentic, and personalised atmosphere.