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Two people rolling out dough on a wooden surface with rolling pins, bowls of green mixture, and a white container. 1
A kitchen with a sink, framed certificates, and a red sign. 2
A dining table set with plates, glasses, and a checkered tablecloth. 3
Hands placing ravioli on a wooden board. 4
A magazine with a winter-themed cover and a page featuring a person in a snowy setting. 5

Learn to make Tortelli and Erbazzone IGP Reggio Emiliani with a real chef

By Marta Scalabrini Rosati
Free cancellation available
Price is S$146 per adult
See tickets

Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • I was the chef of my restaurant for over 10 years
  • I have received many awards, recognitions, and articles in newspapers and magazines
  • I am the granddaughter of a true Emilian "zdora". I learned everything from my grandmother
  • I wrote a book that tells the storey of Emilia and its recipes
  • I like to cook and eat. But I like it even more in company.

Activity location

    • Reggio Emilia
    • Reggio Emilia, Emilia-Romagna, Italy

Meeting/Redemption Point

    • C.so Giuseppe Garibaldi, 1, 42121 Reggio Emilia RE, Italia | The apartment is located in a historic building in the historic old town of Reggio Emilia overlooking the square.
    • Reggio Emilia, Emilia-Romagna, Italy

Check availability

Learn to make Tortelli and Erbazzone IGP Reggio Emiliani with a real chef

  • Activity duration is 3 hours and 30 minutes3h 30m
    3h 30m
  • English
Starting time: 10:30
Price details
S$146.25 x 1 AdultS$146.25
Total
Price is S$146.25
Until Sun, 5 Jul

What's included, what's not

  • What's includedWhat's included
    Local cooking course:
  • What's includedWhat's included
    Necessary ingredients
  • What's includedWhat's included
    Gear needed
  • What's includedWhat's included
    Aperitivo with Parmigiano Reggiano cheese
  • What's includedWhat's included
    Still water
  • What's includedWhat's included
    Wine (1 bottle per 2 people)
  • What's includedWhat's included
    Coffee (one per person)
  • What's includedWhat's included
    Erbazzone (that you will cook)
  • What's includedWhat's included
    Tortelli (that you will cook)
  • What's excludedWhat's excluded
    transport to and from your apartment
  • What's excludedWhat's excluded
    parking
  • What's excludedWhat's excluded
    anything not specified under "included"

Know before you book

  • Not suitable for: Children under 6 years, People with food allergies, People with gluten intolerance, People with lactose intolerance, Vegans, Vegetarians, Wheelchair users

What you can expect

Welcome to my home!
Let's get to know each other, just long enough for a coffee, to wash our hands, and put on our aprons.
Let's learn about the history of Erbazzone together, a traditional product that you can only find here in Reggio Emilia.
You'll mix the ingredients to create your perfect filling, and we'll prepare the erbazzone together.
While it's baking in the oven, we'll focus on tortelli, from the egg pasta to the closing techniques with a few tricks…
After working, we sit down at the table for a well-deserved rest and enjoy your creations!
Then it will be time to say goodbye, but not before thanking you for sharing this time together. See you soon!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Reggio Emilia
    • Reggio Emilia, Emilia-Romagna, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • C.so Giuseppe Garibaldi, 1, 42121 Reggio Emilia RE, Italia | The apartment is located in a historic building in the historic old town of Reggio Emilia overlooking the square.
    • Reggio Emilia, Emilia-Romagna, Italy