Immerse yourself in the authentic flavours of Matera with a culinary experience in a traditional cave restaurant. Located in the heart of the Sasso Barisano, this unique setting offers a true taste of Basilicata’s rich culinary heritage.

Begin with a starter of fava bean puree and sautéed chicory, followed by cavatelli with crusco pepper or orecchiette alla lucana. Finish with pezzente sausage cooked on the barbecue, accompanied by ash-baked potatoes. Pair your meal with Aglianico del Vulture wine from the Venosa cellars.

Enjoy a truly immersive journey into the authentic flavours of Basilicata, with traditional dishes and exclusive local products.