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A plate with a decorative pattern and a dish containing a vegetable and some garnish. 1
A black plate with a colorful salad on a patterned tablecloth. 2
A pan with a piece of fish in a creamy sauce, garnished with herbs. 3
A plated dish with fish, herbs, and a sauce. 4
A plate with a piece of meat, some greens, and scattered nuts. 5
By B-Rice

Reviews

8.0 out of 10
Very Good
Free cancellation available
The previous price was S$174 and current price is S$163 per adult* *Get a lower price by selecting multiple adult tickets
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Features

  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation

Overview

    • Both eat (and cook) 3 dishes inspired by Montreal's food cultures
    • Immersive Cooking Class with Michelin-Trained Chef
    • Learn to sauce, build flavour, and plate like a professional Chef

Activity location

    • Montreal
    • Montreal, Québec, Canada

Meeting/Redemption Point

    • Pl. d'Armes, Montréal, QC, Canada | We are within 1-2 minute walk the above, exact meeting info provided 24 hours before.
    • Montréal, Québec, Canada

Check availability

Old Port Cooking Class + Tasting w/Michelin-Trained Chef

  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English

This is the food class option. It does not include drink. This can be added on request. Class start times vary b/w 1130-230 due to farmers we work with and announced 48 hours before. We are 1-2 minute walk from Place D'armes - info sent 24 hours before

Language options: English
Starting time: 14:15
Price details
S$173.25
S$162.86 x 1 AdultS$162.86
Total
The previous price was S$173.25 and current price is S$162.86
6% off

What's included, what's not

  • Inclusions
    Scholar's introduction to global food cultures
  • Inclusions
    Training on ratios for making sauces
  • Inclusions
    Introduction to plating
  • Inclusions
    Intro to finishing plates
  • Inclusions
    3-Course tasting inspired by food cultures (Caribbean, Asian, Persian, French)
  • Exclusions
    Drinks
  • Exclusions
    Tips
  • Exclusions
    Transport

What you can expect

  • Join an award-winning food writer and Michelin Star-trained Chef for a hybrid cooking class and 3-course tasting. Each course will tell the savoury storey of a different Montreal food culture - Caribbean, Asian, Middle Eastern, and/or Quebecois. But this is not your normal follow-a-menu affair…each guest will collaborate on one course, learning the professional techniques behind creating a balanced and beautiful - for example, searing, pan-roasting, oven poaching and plating. Start times fluctuate by 1-1.5 hours based on farmer's and fishermen we work with, do note.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Montreal
    • Montreal, Québec, Canada

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Pl. d'Armes, Montréal, QC, Canada | We are within 1-2 minute walk the above, exact meeting info provided 24 hours before.
    • Montréal, Québec, Canada