At ryugon’s in-house bar, guests can enjoy a unique fruit liqueur-making experience, offering a glimpse into everyday rural life in Japan.

In the countryside, it is common for grandmothers to prepare homemade fruit liqueurs using seasonal ingredients, and this activity recreates that warm, nostalgic tradition. From carefully preparing the fruit to combining ingredients, the process takes time and attention. Set within the relaxed and refined atmosphere of the bar, it allows guests to slow down, unwind, and fully engage in the experience.

By crafting your own fruit liqueur, you create something personal and memorable, infused with your own care and creativity. It is not just a simple activity, but a meaningful cultural experience that connects you to local customs and the rhythm of rural living—all while enjoying an elegant evening setting.

Please note that this package also includes access to the ryugon lounge (Available from 12:00 PM to 3:00 PM).