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Pasta Making Cooking Class at a Local Distillery in Boston
Pasta Making Cooking Class at a Local Distillery in Boston
Pasta Making Cooking Class at a Local Distillery in Boston
Pasta Making Cooking Class at a Local Distillery in Boston
Pasta Making Cooking Class at a Local Distillery in Boston

Pasta Making Cooking Class at a Local Distillery in Boston

By Classpop!
Free cancellation available
Price is S$96 per adult
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Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
Overview

Experience the perfect fusion of handmade Italian cuisine and craft spirits in this hands-on pasta-making class with Chef Sean, hosted at a local distillery in Everett—just minutes from Boston! Learn how to make fresh fettuccine from scratch, mastering the techniques of kneading, rolling, and cutting to create restaurant-quality pasta. Then, whip up a decadent Alfredo sauce with butter, cream, Parmesan, garlic, and parsley for a rich, flavourful finish. As you perfect your culinary skills, enjoy the warm ambiance of the distillery and sip on locally crafted spirits available for purchase. Whether you're looking for a unique date night, a social outing with friends, or a new cooking skill to impress your guests, this class offers the perfect blend of learning, flavour, and craft distillery charm. Book your spot today for an unforgettable pasta and spirits experience in Everett!

Activity location

  • Short Path Distillery
    • 71 Kelvin Street
    • 02149, Everett, Massachusetts, United States

Meeting/Redemption Point

  • Short Path Distillery
    • 71 Kelvin Street
    • 02149, Everett, Massachusetts, United States

Check availability

Pasta Making Cooking Class at a Local Distillery in Boston
  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 19:00
Price details
S$96.31 x 1 AdultS$96.31
Total
Price is S$96.31
Until Mon, 16 Jun

What's included, what's not

  • What's includedWhat's includedThe chef provides all necessary equipment and ingredients for the class.
  • What's excludedWhat's excludedDrinks are not included but are available for purchase at the bar of the venue for less than 50$.

Know before you book

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transport options are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Indulge in the art of fresh pasta-making in this hands-on cooking class with Chef Sean at a local distillery in Everett, just 15 minutes from Boston! Under expert guidance, you’ll learn how to craft fresh fettuccine from scratch using simple ingredients like flour, eggs, olive oil, and salt. Master the techniques of kneading, rolling, and cutting your pasta into delicate, silky noodles. Then, prepare a rich and creamy Alfredo sauce by blending butter, cream, Parmesan cheese, garlic, and parsley for the ultimate indulgent pairing. As you cook, sip on expertly crafted spirits available for purchase, making this an evening of delicious flavours and relaxed enjoyment. Whether you're a pasta enthusiast, a home cook looking to elevate your skills, or just seeking a fun and interactive night out, this class offers the perfect mix of hands-on learning and craft distillery vibes. Book your spot today for an unforgettable culinary experience!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESShort Path Distillery
    • 71 Kelvin Street
    • 02149, Everett, Massachusetts, United States

Meeting/Redemption Point

  • PEOPLEPEOPLEShort Path Distillery
    • 71 Kelvin Street
    • 02149, Everett, Massachusetts, United States

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