Immerse yourself in the world of artisanal Tuscan pasta with an exclusive experience at Antico Pastificio Morelli, founded in 1860 and now in its sixth generation.
The experience begins with a guided tour of the pasta factory in operation, where you will be able to closely observe all the stages of pasta production, from the selection of raw materials to the drying process. You will discover the special feature that makes Pasta Morelli unique: the addition of fresh wheat germ to the semolina, which gives the pasta an intense aroma and flavour.
You will then continue with a visit to the Pasta Museum, an immersive tour that tells the storey of pasta and the art of milling through historic machinery, period tools, and multimedia content.
At the end of the tour, you will have the opportunity to visit the pasta factory's shop, where you will find over 60 pasta shapes and exclusive products from the brand.
The experience concludes at the MO Gourmet Restaurant, where you can enjoy a lunch or dinner featuring artisanal pasta in an elegant and contemporary setting.
A comprehensive journey through tradition, culture, and haute cuisine in the heart of Tuscany.