Check out the flavours and tradition of our Peruvian food
Join us on an interactive culinary journey where tradition and innovation come together in every dish. In our Peruvian cooking class, you'll learn to whip up authentic treats like cuasa limeña, ceviche, lomo saltado, and ajì de gallina. You'll get to know our exotic fruits, try the rich chicha morada, and make cancha serrana. And of course, we'll teach you all the secrets of a Pisco sour, guided by an expert chef who'll share their tips and techniques.
What we've got for you:
Fresh and Local Ingredients: We work with the best products from the region, making sure every bite is a burst of flavour. You'll learn more about the amazing ingredients we have in Peru
Traditional Recipes: Dive into the rich cultural heritage of Peruvian cuisine and how each dish tells a storey. We'll share tips and secrets with you so you can do it at home. You can pick which dishes you want to learn, we've got a bunch of starters and main course options to choose from
Interactive Experience: Dive into a cosy and fun vibe where you can hang out, learn, and share with other foodies. You'll love the stories behind each dish
Full lunch: Dig into your creations, paired with traditional Peruvian drinks and, of course, our pisco sour
No matter if you're a beginner or an experienced cook, our class is perfect for everyone. Book your spot today and bring a little piece of Peru to your kitchen!
We only serve alcoholic drinks to travellers who are 21 or older. Travellers under 21 will get non-alcoholic drinks.
