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A variety of appetizers including sandwiches, desserts, and drinks arranged on a slate board. 1
A variety of appetizers in clear glasses, some with red sauces and mint leaves. 2
A dessert with a glass container, strawberries, and a piece of orange cake. 3
A variety of food items, including wraps, dips, and small dishes, arranged on a table outdoors. 4
A modern kitchen with a copper pot on the counter, a window, and a dishwasher. 5
By Traveling Spoon

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is S$224 per adult
See tickets

Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Join your host Noel in his kitchen to learn to make a traditional three-course French Mediterranean meal. Noel is a warm and jovial host passionate about cooking and eating - but what brings him the most joy is sharing food with people. Noel is delighted to share his secrets of Southern French cooking with guests at his home in Vence, that offers beautiful views of the mountains. Your hands-on cooking experience will last about 1.5 hours. After cooking, enjoy the meal you helped prepare with Noel and his lovely wife Amandine, when she is home. Vegetarians are welcome - let us know when making your booking if you have any dietary restrictions.

    This is a wonderful opportunity to experience authentic French culture and cuisine from a delightful local - join Noel for a fun food experience and leave with wonderful new memories and a new friend!

Activity location

  • 471 Rte de Cagnes
    • 471 Route de Cagnes
    • 06140, Vence, Provence-Alpes-Côte d'Azur, France

Meeting/Redemption Point

  • 471 Rte de Cagnes
    • 471 Route de Cagnes
    • 06140, Vence, Provence-Alpes-Côte d'Azur, France

What's included, what's not

  • Inclusions
    Culinary and cultural immersion with a delightful local
  • Inclusions
    French wine
  • Inclusions
    Private cooking class + meal with your host Noel

Know before you book

    • Infants and small children can ride in a pram or stroller
    • Service animals allowed
    • Public transport options are available nearby
    • Menu may vary depending on the season
    • If any travellers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
    • Vegetarian option is available, please advise at time of booking if required
    • Private, personalised experience
    • Please note, this is not a commercial cooking class, rather this experience is a visit into a Londrina home to meet a local who is an expert cook, and share Brazilian culture and cuisine together.

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