Cooking workshop at a cosy local home. Experience making popular Osaka dishes, share a meal, and engage in various conversations. With 10 years of experience working at a famous okonomiyaki restaurant in Osaka, I am excited to teach you Japanese home-cooked dishes. You can choose two dishes from the following three options: Gyoza (Japanese dumplings), Okonomiyaki and Takikomi Gohan (Japanese mixed rice). My goal is to share easy-to-follow cooking methods, so that you can make it when you are back in your home. Please let me know if you have any allergies or something you don't eat in advance. While I may not be very fluent in English, a translator will be present during the workshop to assist. I hope this workshop becomes a platform for engaging conversations and cultural exchange. Please choose two dishes from the following three options and let me know in advance (small dishes like miso soup are included separately): Okonomiyaki Gyoza Takikomi Gohan (Japanese mixed rice)