Join us on a culinary adventure through the heart of Reykjavik’s old harbour, where you will get to taste delicious Icelandic cuisine and immerse yourself in the rich history of this area. Known locally as Grandi, this was once the bustling centre of Reykjavik’s fishing industry. Over the years, it has undergone a remarkable transformation, becoming a lively spot for food, arts, and culture.

For this food tour, we have carefully selected six of the best stops where you get to savour authentic delights of Iceland as well as sample some of Iceland’s finest local microbrews. Each stop offers a delicious glimpse into the country’s gastronomic heritage, taking youu on a journey through time with both traditional and modern twists on Iceland’s finest locally produced ingredients.