Discover the world of Etna's extra virgin olive oil through a technical tasting that will guide you through fragrances, aromas and centuries-old traditions. An experience designed for those who want to learn how to recognise true quality and get up close and personal with the work of small local producers.

You will taste 4 selected extra virgin oils from native cultivars grown on the slopes of Etna, where the minerality of the volcano gives unique sensory characteristics. An expert guide will take you step by step through visual, olfactory and taste analysis, explaining the secrets of production and how to distinguish an excellent oil.

To accompany the tasting, bread and crostini to better appreciate every nuance of taste.

Whether you are an enthusiast or simply curious, this experience will allow you to experience an authentic journey among Mediterranean flavours, lush nature and traditions rooted in the territory.