Stroll through Seattle's buzzing Pike Place Market with a local chef and discover the exciting culinary scene of the Pacific Northwest. Make 9 stops to try a wide variety of light bites from local vendors, whilst learning more about the stories behind the food.

Meet your guide and join your small group to explore Pike Place Market. First, watch cheese being made as you learn a bit about the local dairy industry. Then, head to Maiz for an heirloom corn taco, followed by a stop at Hellenika Cultured Creamery for a delicious Greek yoghurt.

See where Seattle's top chefs buy their vegetables, meat, and seafood, and benefit from a 10% discount card at selected partner vendors. Your chef guide can also give you insider tips on how to find the best products, as well as cooking tips to inspire you in your kitchen.

Skip the long lines at Pike Place Chowder and taste their version of a seafood staple of Pacific Northwest cuisine. Hear the stories behind small businesses such as Chukar Cherries, where you will taste several types of chocolate-covered cherries, including Seattle's famous Rainier cherry.

Enjoy the entire tour in the company of a smaller group, allowing you to ask plenty of questions and gain an in-depth knowledge of Seattle's food scene, as well as the Pacific Northwest.