Begin your experience with a guided visit inside our family oil mill in Montalbano Jonico, in the province of Matera. The olive mill is immersed in a picturesque landscape of centuries-old olive trees, in the area of the famous Calanchi di Basilicata.

During the tour, you will learn about the different stages of extra virgin olive oil production up close: from the olive harvest to the finished product. We will take you on an authentic journey of tradition, territory, and quality, revealing the secrets that make an excellent EVO oil special.

The experience continues in the tasting room, where you will learn how to taste the oil properly. We will guide you through the tasting techniques, helping you to recognise the differences between cultivars, fruitiness, intensity, and aromatic profiles. You will taste 5 premium labels of extra virgin olive oil produced by us.

At the end of the tour, it's time for the typical flavours of Basilicata: you'll be able to taste a selection of local products, including cheeses, dairy products, cold cuts, and baked goods, all accompanied by the star of the experience: our Quinto EVO oil.

A route designed for those who want to really get to know the culture of oil, discover the Lucanian region, and experience an authentic moment of taste, tradition, and nature.

Highlights
Visit to an authentic company olive oil factory
Discover all the stages of EVO oil production
Learn the basics of professional food tasting
Taste 5 premium labels of EVO oil produced by us
Taste typical local products paired with Quinto EVO oil
Enjoy the experience in the unique landscape of the Calanchi di Basilicata

It includes
Guided tour of the olive oil mill
Explanation of the EVO oil production process
Guided tasting of 5 extra-virgin olive oils
Food tasting of typical local products
Accompaniment by staff

Practical information
Duration: approximately 2 hours
Location: Montalbano Jonico, Matera – Basilicata
Address: SP103, Contrada Santa Lucia, 75023 Montalbano Jonico MT