Immerse yourself in the authentic flavours of Italy with an unforgettable culinary experience in the heart of Verona.
In one of Verona's most famous restaurants, you'll learn how to make two icons of Italian cuisine: fresh handmade pasta and authentic tiramisu.

Upon arrival, you will be welcomed with a glass of Prosecco.
Then, the doors to the kitchen – the real kitchen – will open, and you will discover what goes on every day in an Italian restaurant.

Put on your apron, take a seat, and get ready to get your hands dirty. With the help of our instructors, you will learn all the secrets of making perfect pasta, from choosing the right flour to working the dough. Then comes the grand finale: tiramisu, prepared according to tradition using authentic ingredients.

After the class, the moment you've been waiting for arrives: sitting down at the table, sharing the meal you've prepared, and raising a glass of fine local wine. All this in a warm, convivial, and quintessentially Italian atmosphere.